Spicy Kara Boondi, Crunchy Taste, 100% Vegetarian, Available in 500gm, 1kg & 2kg Packet
Add this savoury to Diwali sweet box or make it a companion in your evening snacks as it brings a balance between the sweets and snacks. Kara Boondi is pearl-shaped fired balls of chickpea, garnished with curry leaves and cashew nuts.

Ingredients :

Kara Boondi is a traditional Indian snack made with

• Salt

• Rice flour

• Chickpea flour

• Roasted peanuts

• Red chilli powder

• Edible vegetable oil

• Roasted curry leaves

• Roasted cashew nuts

Features :

This packet of Kara Boondi is

• Easily digestible as made from high-quality ingredients.

• Each Boondi maintains an equal consistency and hence is crispy and crunchy.

• Do not contain any extra oil as the fried Boondi is placed for a considerable amount of time on a kitchen towel.

• Available in both small and large packets of 500g, 1kg and 2kg.

Tips :

Kara Boondi can be relished in various ways.

• Have Kara Boondi with a steaming hot cup of masala chai to enjoy its real taste.

• Use it to prepare Boondi raita as this tastes better than plain Boondi.

• Add sev to this preparation to give it a taste of chaat.

• Store these in an air tight contain the to retain the crispness for a long time span.

Shelf Life : 7 days

Product ID : 631429